Yu Sheng & Ren Ri

Yu Sheng or Raw Fish Salad, a dish created by local 4 Master Chefs in the early days to stir up the quiet F & B business. it really worked! ikan parang or wolf herring was the prime fish then but now salmon is the king. some even add lobster, abalone etc. only above 16 yrs of age is allowed to eat yusheng coz too much rawness but now every one including many other races Huat Ah! in restaurants some even stand on the chair even table to stir it up! 
again in old days yusheng only be served on Ren Ri, cny 7th day (all Humans Birthday declared by the Heaven Gods). well now before cny eve 1 can taste raw fish salad.
timing is right for my family to gather on ren ri on a sun today to have official Yu Sheng feast. instead of the cny package menu, we picked what we like at the nearby Wo Peng Restaurant, macpherson rd. booking was made a week ago. like most good restaurants wo peng is fully booked for tonite even though it's 2 sessions.

Shark Fin with Crab Meat was the 2nd dish. Thick & Tasty.

 3rd is their signature dish, Roast Chicken. very Crispy Skin & Smooth Meat.

my favourite South African Sea Cucumber with large Mushroom & Broccoli was no 4. Great! 

 local Lobster baked with noodles was no 5. Fleshly! 

 no 6 was their Signature Fresh Fried Luo Mi Fan. 

 Dessert, Fried Nian Gao Hong Kong style (their Chef Owner Master Tham a HongKonger) was no 7.

 Gui Hua Gao made it Fatt Ah! Sweet & QQ. Happy Dragon Year!

Mao San Huang Durian

went home surprised 2c 2 durians! family said some guys came 2 sell. by weight, costed $40 for 2! is it costly? cheater seller only cut a tiny opening. lucky got a very old wooden durian opener done by a very old family fr! aroma of Cat Hill King was soft. thick flesh, light bitter, quite sweet. normal durian colour. y not strong yellow? is it real Mao San Huang? winston remembered the best way to reduce durian's heat by drinking cold water fm its shell. we did enjoy it though feel cheated in a way. 

 

Summer Palace Hotel Regent

Crystal Har Kau with carrot slice base. 

 Scallop Siew Mai. 5 of us. usual 3 pcs only. 

 Signature Crispy Dragon Beard Kau with egg skin base.

 eat Skin only Peking Duck done in traditional way 1st course. very fine & crispy skin well sliced by a lady manager. My Favourite!

2nd course Peking Duck Meat fried Noodle. Juicy Meat.

Tohu Crab Meat with Egg White & Vegetables. Smooth.

Juicy Deer Meat with Jade Green Vegetables will drunk any caterpillars. 

Wolfberries Aloe Vera Mango n Black Seeds Dessert. Healthy.

5 of us had 8-course lunch (ala carte) with char siew pau n dragon beard kau take away for around $300 at this should be Award-Winning hi-end restaurant of hotel Regent is Value for $. service was good only refilling of tea was rather slow. maybe there're kids thus the jasmine tea was lightened. i'll be back certainly.

Prawn Mee Ubi

thick, tasty n solid soup for tis Pig Tail Prawn Noodle! med prawn n veg fresh, pig tail n mee QQ. all for $4 only. take away + 20 cts. Lao Di Fang Beach Road at Fei Fei Coffee Shop, blk 302 ubi ave 1. it occupies a big stall. opened recently only. jus Prawn or Pork Ribs also available. if u cum by to try call me, pick up bill dun notify me. LOL.

Crab Attack

i was 2 slow, it happened 2 fast! the above power claw had my thumb in between! blood shot out! pain hit heart straight! tears rushed 2 eyes! only way was to Chop its claw off my thumb! washed off blood n proceed to slaughter 5 more crabs! couldn't find my usual gloves. 2 long no buy crab. eat is easy. lots of preparation. 6 medium size for $15.80. lucky it didn't attack my nail! 

steam crab is my speciality n preferred choice. fresh n tasty esp w my blood (kidding)! blend w beer well.

s'pore fav chilli crab done in mrs cheong's recipe. credit oso goes to my philippino maid who did d frying. gravy well balance. hot enough for both young n old. unlike my recent tried at a restaurant which was so hot n spicy tat b4 it reaches your mouth it disturbs ur noise! yummy! yummy!

Turtle Soup Eunos

lots of meats n fins. luv d fats. $8 for regular size. $10 for large. wat u c here is regular. so much better den those in geylang, gullemard, machperson, n tai seng. tell her not to add ch wine or pepper if u prefer not tat hot! turtle soup is good for both sexes, young or old.

this Herbal Soup stall is at a corner of the big Coffee Shop nearest to Eunos Mrt. it oso sells other soup eg black chicken. Worth Trying! usually closed on sat.

Mr Wong Seremban Beef Noodle

when it 1st started some years ago at marine parade hawker centre was the owner mr wong's 1 man show. i was an early patron. what i ordered was beef soup w rice. he didnt hv rice so he went to the neighbour's stall to get rice. he'll personally bring you your order wherever you seated. it's nice both the food n service. BUT tat's history!
in recent years esp due to good press reports n reviews, business improved greatly n long Q! worst still no more deliver to you, Self-Service! mr wong employed a few staff. he's hardly there.
i no longer keen over his food. the taste were gone! last sun i'd mixed beef noodle dried. $4.50 was collected 1st. the famous sauce turned out 2b just something black n saltish! the noodle flat. beef tasteless! the soup was still ok lah but 1/2 bowl only! if mr wong was there, i'll surely highlight to him. he remembers me as the early patron.
U might wonder y there isnt photo in tis article! the Cow is gone, where got photo!